- Manufacturer of sweet natural ingredients
complimenting industry
Caramelised cocoa nibs
Pralines & Nougatines seeds
18 May 2022Pralinés & Nougatines Poudres granuleuses
9 June 2022Caramelised, Cocoa
Caramelised cocoa nibs
Cocoa
The aromatic strength of the roasted cocoa is counterbalanced by the caramel notes of the nibs, which bring a marked and crunchy character to your applications.
Aides culinairesCulinary aids
Biscuits
Chocolats & ConfiseriesChocolates & confectionery
Glaces & Desserts surgelésIce cream & frozen desserts
Nutrition spécialisée & DiététiqueSpecialised nutrition
Pâtisseries & BoulangeriePastries & bakery
Desserts lactés & Ultra-Frais
Dairy & ultra-fresh desserts
Snacking
Application
- Décor / ToppingDecor / Topping
- InclusionsInclusion / Insert
- AromatisationFlavouring
Roasted and crushed cocoa beans, the chips of which are delicately coated with caramel by turbining.
Certificates & labels
Contents
70% cocoa
Granulometry
Variable
Conditionning
- Big-Bag
- SacBag
480 kg/500 kg
Shelf life
16 months
THE COCOA UNIVERSE OF HLR
Chloé, our R&D Project Manager has hit hard again! She has made delicious chocolate macaroons decorated with our 100% roasted cocoa nibs, all delicately placed on a bed of caramelized cocoa.These roasted beans will awaken your taste buds with their subtle bitterness and intense chocolate flavor. They will go perfectly
ORGANIC IN THE SPOTLIGHT AT HLR!
At HLR, we offer our ORGANIC almonds and hazelnuts in the form of praline and nougatine (grains, powder) and caramelized. These ingredients are incorporated into many products, particularly biscuits, pastries, ice creams, dairy desserts, chocolates and confectionery.
